66 pieces of French porcelain dinnerware in a floral pattern. 12 dinner plates, 12 luncheon plates, 7 bowls, 10 saucers, 6 cups, 1 large platter, 1 medium platter, 1 small platter, 1 open vegetable, 1 tureen, 2 small covered vegetables, 1 covered butter dish, 11 butter pats. All marked Elite and Limoges France. Dinner plates 9 3/4"-diameter, largest platter 18 1/4"L. 1 saucer chipped, 2 bowls chipped, line in underside of 1 butter pat, 2 luncheon plates chipped, 1 luncheon plate with flake and rim chip, 4 dinner plates with chips to rims, 1 dinner plate chipped on the underside, 1 dinner plate with a line and chipped.