Georgian Sterling Flatware

British, late 18th-early 19th century. Twenty-five pieces of Georgian sterling flatware, including six dinner forks by Robert Gray & Son (Edinburgh), five spoons by William Eley & William Fearn (London), five dinner forks by Solomon Royes & John East Dix (London), three dinner forks by Alexander Cameron (Newcastle), two spoons by Robert Hennell II (London), one spoon by Josiah & George Piercy (London), and three sterling-handled knives by unknown maker (London), all with Georgian duty and city hallmarks, and lion passant; knife lg. 11 in., total weighable silver wt. 44.505ozt (1384g).